Wednesday, December 28, 2011

7 Up Biscuits

I made these 7 up biscuits I found on Pinterest Christmas Day and they were a hit! They were moist and gobbled up. I will be making these again (since I bought a whole box of Bisquick). You can't beat four ingredients and they baked quick. 

2 c Bisquick mix
1/2 c sour cream
1/2 c 7up
1/4 c melted butter
Preheat oven to 450º

Cut sour cream into your Bisquick mix, then add 7up - it will make a soft dough, stir. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out.
Melt butter and pour it into a 9" square baking pan. Cut your biscuits up and arrange them in pan on top of melted butter.
Bake 12-15 minutes or until golden brown.

***Note: This recipe only makes about 12 biscuits. So double the recipe if you want more. And remember this lovelies, I used wax paper to spread the dough. The dough is very, very tacky, so add a ton of extra mix when patting out or it will stick to your counter or paper. Use your hands not a rolling pin. 
Happy New Year!


  1. Do they taste sour creamy? Cause I've wanted to try these but HATE sour cream

  2. Those look soooooo good. I'm totally gonna make those. I have a mountain dew bread recipe that I love! I'd love it if you checked out my blog

  3. Your biscuits look so good. I have tried to make biscuits in the past, but they never turn out well. Thanks for sharing your recipe! I'll be sure to give them a try!